Healthy Versions of Traditional Faves
Chilaquiles Casserole
Our enchilada-style casserole is made with mildly spicy sauce but you can use medium or hot. If you want to eliminate the heat altogether, try a green enchilada sauce (milder than red) or substitute two 8-ounce cans of plain tomato sauce. Prep Time: 20 minutes Ready in: 45 minutes Yield: 10 servings Ease of Prep: [...]
Southwestern Beef & Bean Burger Wraps
Kids and adults alike will love these quick, zippy burgers. The beans make the burgers a little fragile, so be careful when taking them off the broiler pan. Make it a meal: Toss a green salad with Cilantro-Lime Vinaigrette and serve frozen mango slices for dessert. Prep Time: 25 minutes Ready in: 25 minutes Yield: [...]
Strawberry Frozen Yogurt
Even if you don’t have an ice cream maker, you can still enjoy homemade frozen yogurt that is better than store-bought. The trick is to start with unsweetened frozen fruit and whirl it in a food processor with yogurt or buttermilk. Prep Time: 10 minutes Ready in: 10 minutes Yield: 4 servings, about 3/4 cup [...]
Chocolate Soufflé
Soufflés may look like a restaurant-only dessert, but they are actually easy to make. Whip them up right after dinner and enjoy while they’re still warm from the oven. Prep Time: 15 minutes Ready in: 35 minutes Yield: 2 servings Ease of Prep: Easy Recipe Ingredients 3 tablespoons granulated sugar , divided 2 1/2 ounces [...]
Oatmeal Chocolate Chip Cookies
Here’s a new take on an American classic. Tahini (sesame paste) makes the cookies sophisticated for adults and lower in saturated fat, while brown sugar and chocolate keeps them ever so delicious for the whole family. Prep Time: 15 minutes Ready in: 1 hour Yield: about 45 cookies Ease of Prep: Moderate Recipe Ingredients 2 [...]